But here's a happy update...the Lobster Grilled Cheese from Duesenberg's in Catonsville is EPIC! It far surpasses the Pastrami Rachel on Rye from the first visit.
Toasty, buttery & rich with melty Danish fontina cheese and succulent chunks of Maine lobster, this specialty is not exactly a steal at $12.95 but it's more than enough to share with a friend when paired with the restaurant's crispy breaded green bean fries...and a cup of Maryland crab soup, as always. (Hands down, this beats the lobster grilled cheese from Victoria Gastro Pub....sorry Vic.)
Farmer's Market time is upon us and school is almost finished, so stay tuned for veggie adventures...we can't wait, Happy Spring!
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